The sea, the land.
Our Elba.

Founded in 1973, Il Giardino quickly established its place among the restaurants of Elba.

The professionalism and warmth of our entire team, guided by the family who run the restaurant, together with a charming setting, brought immediate success.

Of course, these are not our only strengths.

Our varied menu of fish and meat dishes, rooted in Mediterranean cuisine, also plays a key part, bringing classic flavours together with our chef’s distinctive creative touches.

Our kitchen offers specialities from both sea and land, with Mediterranean recipes skilfully reinterpreted by our chef.

We pay particular attention to our ingredients, which are always very fresh and of the highest quality.

That is why our dishes follow the seasons and the produce they bring.

Our orange garden, enclosed by ancient walls, is our outdoor dining area. In summer, there is no better way to enjoy our dishes than with the refreshing sea breeze.