The Restaurant

Restaurant with fish and grilled meat menu in Porto Azzurro, on the island of Elba

Born in 1973, the "Il Giardino" restaurant immediately found its precise place in the panorama of Elba catering.

The mix between the professionalism and friendliness of all its staff, coordinated by family management, and a charming environment, brought immediate success.

Of course, these are not the only winning weapons.

A varied menu of fish and meat with a typically Mediterranean imprint contributes decisively, in which classic flavors blend with some innovative touches typical of the Chef.

Our cuisine offers both sea and land specialities, offering excellent Mediterranean recipes revisited by the expert hands of our chef.

Particular attention is paid to the fresh and top quality raw materials used.

Which is why in our restaurant the proposals follow the seasonality of the products.

Our orange garden enclosed by ancient walls is our outdoor location and during the summer there is no better solution than tasting excellent recipes while enjoying the refreshing sea breeze.